tag:blogger.com,1999:blog-12954391.post2047524408834595129..comments2023-11-28T22:47:40.465-05:00Comments on Tales from FAR Manor: Fall Colors of FAR ManorLarry Kollarhttp://www.blogger.com/profile/08317037795075278427noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-12954391.post-25509123591251676802010-10-28T00:25:07.052-04:002010-10-28T00:25:07.052-04:00Hey Wendy!
I labeled what I knew. :) If I get som...Hey Wendy!<br /><br />I labeled what I knew. :) If I get some good IDs on the other things, I can add them easy enough. A very troubled blog-buddy (she had a smack habit & some of us think she suicided a few years back) was a self-described "plant geek" and could ID most plants from a decent photo. I miss her, and not just for the plant-geekery. All the daisy-like flowers are about as big around as a nickel. The pink ones (2nd pic in the series) is a bed Mrs. Fetched and I planted earlier in the spring.<br /><br />And yup, Planet Georgia has entire cookbooks dedicated to kudzu. One of the more interesting things I've seen: dig up the roots in january, clean, dry, crush, and the powder can be used to make a non-soy tofu. The rose hips are supposed to be edible too, just need to wait for a frost (which may not be until next month).Larry Kollarhttps://www.blogger.com/profile/08317037795075278427noreply@blogger.comtag:blogger.com,1999:blog-12954391.post-67211651279582613412010-10-27T23:19:31.132-04:002010-10-27T23:19:31.132-04:00Beautiful pics! You didn't label those pretty...Beautiful pics! You didn't label those pretty white and yellow flowers (before the kudzu pic). Is that chamomile?<br /><br />Oh, and you should check it out, but I think kudzu might actually be edible ;).Wendyhttps://www.blogger.com/profile/04642417312794814066noreply@blogger.com