As yummy as they are big! |
And dang, some of them are big! We usually get a few nice plump ones along with the not so plump, but this is the first year I’ve seen them get as big as the domesticated blackberries you get in the store.
Pick, eat, repeat |
This is Mason’s favorite time of year, because he can go outside and get himself a snack. He loves blackberries, even the tart ones, and it’s a hand-to-mouth situation for him.
One notion I need to disabuse him of: he likes to say, “you pick, I’ll eat.” WRONG. I do tend to pick into a container, while he just eats everything he picks… and then wanders over to snag a few out of the container. (And yes, I’ve been known to pick myself a little snack as well. But the vast majority of them go in the container for later.)
Another one of his oddities is that he’ll move on to the next vine and insist that I should be over there with him—even when I have a ton more berries on the vines that he can’t reach.
Small but sweet |
But I think after this week, the berries will pretty much be done. Just in time for the garden to start producing. I leave you with a line from a UNIX fortune cookie:
Faith is what lets you eat blackberry jam on a picnic, without looking to see if the seeds are moving.
I'm waiting for the blueberries to come into season here in Michigan. I get them at the farmer's market weekly.
ReplyDeleteOh I love blackberries too, last summer I picked a kilo from my bushes and I still have some in my freezer to make blackberry and apply crumble. I have for the first time this year two blueberry bushes, as it's winter now they are only just coming into flower - so excited to think I might have my own blueberries! Lucky you having wild varieties of both these delicious fruits.
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