I use this recipe, except that I put the oven on 325°F instead of 375. I nearly found that out the hard way.
We’ll be going down to Mrs. Fetched’s parents in a while — FAR Manor isn’t quite ready for entertaining large numbers of guests, since we’re still obtaining area rugs and footsies for the living room furniture.
What are your plans?
Hello FARfetched
ReplyDeleteThe bread looks good and I read the previous post and you did an excellent job on your floor. You are sort of a Renascence Man, from baking bread to sanding floors. :)
Hope you and all the fetches have a wonderful Thanksgiving
Oh yummmmmmmmmmmmm! That looks delicious! Happy Thanksgiving!
ReplyDeleteThanks, guys. As usual, I didn't end up bringing any bread home with me. :-)
ReplyDeleteI think I'll need to run to the store to get more flour before I make the next batch. And maybe some sorghum syrup too (I use it instead of sugar).
FM, we like the floor. We like it so much we're covering it up with area rugs so it won't get scratched! :-D Were you able to pull up the "runaway sander" video?
I tried the runaway sander video but couldn't get it to work.
ReplyDeleteOh bummer. Olivia was able to get it. Try installing Quicktime if you don't have it already... but you should be able to view it without it since it's an AVI file.
ReplyDeleteFM ... if you have IE (shudder, I know) use that. Sometimes I have to run videos w/ IE b/c they won't open in FF. :D
ReplyDelete